Efficient and clean embers with bio-based materials
Coconut briquettes are environmentally sustainable and bio-based. By using coconut shells to make briquettes, we turn biowaste into a sustainable bio-based product and contribute to the circular economy. This also helps to reduce the pressure to cut down trees. No trees are cut down to make our coconut briquettes. They contain zero percent wood.
Due to the density of the material, coconut shells offer the perfect properties for use in grill briquettes. A kilogram of coconut briquettes requires significantly less raw material than an equivalent amount of wood-based briquettes.
Coconut briquettes ignite easily, especially when using a chimney starter. They reach high temperatures with ease and are known for their long burn time. Our briquettes burn for about three hours. Coconut briquettes are known for their very clean combustion and low ash production. Little smoke is produced during combustion. The briquettes have very little flare-up, even if fat from the food drips onto them.
We use only natural additives in the production of our briquettes. The briquettes do not contain chemical additives, so they do not add unwanted odors or flavors to the food.
Mustang coconut briquette
- High quality coconut grill briquette
- Ecologically sustainable and bio-based
- 100 % wood free, no trees are cut down
- High grilling temperature
- Long and stable 3-hour burning time
- Burns cleanly, little ash, smoke and flames
